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frozen pastries in Russia

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Rye bread

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Хлеб СТАРОРУССКИЙ ржаной
SKU:
2206
Qty:
24 pcs/box
Country:
Poland
Weight:
500 гр.

Baking instruction

Defrost at the temperature +20..+22°C during 3 hours. Bake at the temperature 170-180°C during 20-25 minutes.

Nutritional Information per 100 g.

Proteins
4,7 гр.
Fats
1,2 гр.
Carbohydrates
43,8 гр.
Calories
214 ккал/907 кДж

Shelf life:

Shelf life of the frozen product is 12 months.

Storage conditions:

Store at -18°С. The defrosted products are not subject to re-freezing.
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